15-Minute Beef Teriyaki Noodle Bowl

Ingredients

• 220 g lean beef strips
• 160 g cooked noodles
• 120 g broccoli
• 80 g carrots matchsticks
• 1 tsp olive oil
• 1 garlic clove
• 1 tsp grated ginger
• 2 tbsp teriyaki sauce light
• 1 tsp sesame seeds
• 1 spring onion sliced

Method

1. Step 1

   Season beef strips lightly with salt and pepper.

2. Step 2

   Sear beef in olive oil over high heat for 2 to 3 minutes and remove.

3. Step 3

   Stir-fry broccoli and carrots with garlic and ginger for 2 minutes.

4. Step 4

   Add noodles and teriyaki sauce and toss to coat.

5. Step 5

   Return beef to the pan and heat through for 1 minute.

6. Step 6

   Top with sesame seeds and spring onion.